WeissBergerdelivers buyers the sensors that they can pin on the taps for beer and other drinks. Sensor data helps the owners to monitor consumption throughout the day and longer periods and to forecast demand for a particular drink. The sensors send data to the set in the restaurant hub for the collection of information. The proprietor may at any time review the statistics from your smartphone.
In addition, embedded machine learning algorithms can help the user bar or restaurant to develop profitable promotional offers for visitors. The platform is developed by a team from Israel. One of the first users WeissBerger says that his bar has managed to increase sales each tap 32%, and the consumption of beer has declined by 50%.